I love brunch. And this love didn't stop once I became a vegan. Usually my husband and I make our own vegan waffles or pancakes for the weekends. However, in celebration of our 2 month-versary we had brunch at Sacred Chow, a vegan bistro that gets extra points for a kick-ass logo :)
I had the Italian Frittata (with turmeric, mmm) and steamed collard greens. I give it * * * * (out of 5 stars). It was my first vegan frittata experience and I enjoyed it :)
My husband got the Tempeh Hash with fruit. I didn't like it but he did. But I also tend to dislike tempeh in general.
Sacred Chow227 Sullivan Street, NYC 10012 (b/w W3 & Bleecker)
212.337.0863
Open 11 AM - 10 PM Sun-Th, 11 AM - 11 PM F & Sat
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