Cooked up some more tasty meals from Quick Fix Vegan cookbook.
Whole wheat pie crust filled with a layer of crushed cannellini beans then sauteed cherry tomatoes, zucchini, garlic and spices. All topped off with crushed pine nuts.
A vegan black bean burger that uses blended sunflowers seeds instead of eggs.
|Tuscan Vegetable Tart|
|Black Bean Sunburger|